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BREAD

TARALLI

GREEN OLIVES

MARCHIGIANO PORK SAUSAGE

POTATO, CACIO, AND PEPE PUFF PASTRY

PAN BRIOCHE, BUTTER, AND MENAICA ANCHOVIES

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SELECTION OF CHEESES

SELECTION OF CUREDS MEATS

LEON CECINA WITH OIL, SALT, AND LIME




 

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CHUTORO TUNA CARPACCIO, SALT, AND TARRAGON OIL




 

 

SOFT-BOILED EGGS, DATTERINO TOMATO CREAM, AND BLACK OLIVE BREAD CRUNCH




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GREEN FRIGGITELLI PEPPERS, STELVIO CREAM & PARSLEY




 

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ROASTED ONION, TALEGGIO CREAM, MALGA SPECK






 

 

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PORK RIBS, TOMATO KETCHUP, CHIVES




 

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PANCAKES, MARCHIGIANO VEAL TONGUE, GREEN SAUCE & SWEET-AND-SOUR SHALLOTS




 

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VEAL WITH TUNA SAUCE & CAPERS




 

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PASTRAMI SANDWICH, TARTAR SAUCE & TOMATO CONFIT




 

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BEEF STEW, CARROTS & TARRAGON






 

 

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LEMON TART​​


TARTE TATIN

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ANCHOVIES . PRESIDIO SLOW FOOD
CHEESE . AGRICOLA BAGNOLO DI SALò
MEAT . BOTTEGA DEL MACELLAIO DI MORENO CEDRONE
VEGETABLES . AGRICOLTURA POGGI
EGGS . GALLINE FELICI
DESSERT . BOTTEGA PASOLINI

Via Apulia 11 - 00183 Roma (Appio Latino)

Monday - Saturday 18:00-00:00
Sunday  18:00-23:00


Phone +390697619059
ruvidoroma@gmail.com

INSTAGRAM

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