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BREAD
TARALLI
GREEN OLIVES
MARCHIGIANO PORK SAUSAGE
POTATO, CACIO, AND PEPE PUFF PASTRY
PAN BRIOCHE, BUTTER, AND MENAICA ANCHOVIES
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SELECTION OF CHEESES
SELECTION OF CUREDS MEATS
LEON CECINA WITH OIL, SALT, AND LIME
CHUTORO TUNA CARPACCIO, SALT, AND TARRAGON OIL
SOFT-BOILED EGGS, DATTERINO TOMATO CREAM, AND BLACK OLIVE BREAD CRUNCH
GREEN FRIGGITELLI PEPPERS, STELVIO CREAM & PARSLEY
ROASTED ONION, TALEGGIO CREAM, MALGA SPECK
PORK RIBS, TOMATO KETCHUP, CHIVES
PANCAKES, MARCHIGIANO VEAL TONGUE, GREEN SAUCE & SWEET-AND-SOUR SHALLOTS
VEAL WITH TUNA SAUCE & CAPERS
PASTRAMI SANDWICH, TARTAR SAUCE & TOMATO CONFIT
BEEF STEW, CARROTS & TARRAGON
LEMON TART
TARTE TATIN
ANCHOVIES . PRESIDIO SLOW FOOD
CHEESE . AGRICOLA BAGNOLO DI SALò
MEAT . BOTTEGA DEL MACELLAIO DI MORENO CEDRONE
VEGETABLES . AGRICOLTURA POGGI
EGGS . GALLINE FELICI
DESSERT . BOTTEGA PASOLINI
Via Apulia 11 - 00183 Roma (Appio Latino)
Monday - Saturday 18:00-00:00
Sunday 18:00-23:00
Phone +390697619059
ruvidoroma@gmail.com
INSTAGRAM
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